Thursday, 2 October 2008

What's in a name?

With that in mind... if we want to get a Google map online as soon as possible, then we could do with deciding on a URL (presuming we buy a new one).

So... suggestions... GO!

2 comments:

  1. SheffieldFoodShed
    -a foodshed being "similar to a watershed; it is an area where food is grown and eaten. The size of the foodshed varies depending on the availability of year round foods and the variety of foods grown and processed"

    I think Lucas' suggestion yesterday of EatSheffield is a good one though

    SnapMap

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  2. Not sure on a name as yet, perhaps we need to interogate the focus of the map, ie; is it a sustainable food map on its own, or is it more like channel 4's popularity food map? Either way, i think it is really important for the name to have or to be synonomous with, 'Sheffield'. I think the chance to promote regional food is incredibly important and relevant to our project. Does not mean to say what we design cannot and should not be adapted and appropriated by other regions much like the success of Abundance.

    Lukas

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